Tuesday, February 28, 2012

Ranch Roasted Red Potatoes

Brady is in a love affair with ranch dressing. Anything Hidden Valley is a show stopping number so when I found this recipe I knew it was meant to be. I'm pretty sure it blew his mind a little. 

So good. So very very good. 

Ranch Roasted Red Potatoes 

12 oz red potatoes, washed and quartered
1/2 packet Hidden Valley dry ranch dressing mix
Olive Oil


  1. Preheat oven to 425 degrees
  2. In a large bowl add potatoes and toss with olive oil until lightly coated. Then, add in the ranch mix and salt and toss until each potato is coated evenly. 
  3. Spray baking sheet with cooking spray and arrange potatoes evenly. 
  4. Bake in oven until potatoes are cooked through and edges start to turn very dark brown, approximately 20-25 minutes. Serve immediately. 

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